about us

Our Success Story

A Perfect Blend of Sensational Food, Inspiring Ideas and Professional Staff

COVID-19 Update:

 

In an effort to keep people fed who are stuck at home, we’ve branched out! We now have a prepared meal and grocery delivery service.

Unless we are in lockdown, our Food Shoppe is open between and 12pm-4pm Tuesday & Wednesday, or 12pm-6:30pm Thursdays & Fridays each week for our frozen meals & local grocery items. Our weekly fresh menus are available for pick up on Thursdays and Fridays 3pm-6:30pm or for Thursday evening delivery. You can pre-order your food by using the SHOP function at the top of this page. 

We also have our Dining Lounge, available to book for private in-room dining for up to 10 people with a minimum spend of $300. We hope to continue to cater weddings and other special events as restrictions are eased.

We are offering you a chance to pay it forward, with the option of adding on a $15 lunch to feed a frontline worker, or $2 to go toward a Nom Nom Treat Thank You cookie for a frontline worker. Gift certificates are always available in any denomination. Thank you in advance for any and all support at this time!

 

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We are licensed with the AGCO and are able to provide full bar services for your event, offering amazing Ontario wines, beer & cider.

We are a licensed catering company with the City of Cambridge and are regularly inspected by Public Health. You can access our health reports online at the Check it We Inspect It site. We can cater across Southwestern Ontario, in Waterloo County, Wellington County, Hamilton, Brant County, Oxford County, Norfolk, Perth, and Huron County for events over $1000.

Our service staff are SmartServe Certified for your bartending needs. Our kitchen staff all have their Safe Food Handling Certificates. We even have three WPIC Certified Wedding Planners on staff!

We are a certified Living Wage Employer which means we pay all of our staff a fair wage above minimum wage for their time, expertise, and love that they put into making your event a success. #MadeWithMushLove

We are fully insured and can help you obtain Party Alcohol Liability (PAL) insurance if required.

We are also PCI Compliant so you have an extra level of safety when paying with a credit card.

We also love to get feedback! If you’d like to leave us a review, please do so on Google, Facebook, WeddingRing.ca, Wedding Wire, Yelp, TripAdvisor…

Caterer of the Year

testimonials

What Clients Are Saying About Us

She always responded promptly and gave her recommendations when asked. I am so entirely happy with our caterer choice and would 100% recommend LMC to any bride or groom without any hesitation!

Chantel NowakBride

What I most appreciate... is her ability to listen to our catering and event needs and come up with creative ideas to fulfill those needs... She provided exactly what we needed, in the time we needed, at the quality we need, all on budget, and our guests raved about the food!

Christine Rier

Wow what can I say! There are no words that could describe the amazing service provided by Little Mushroom Catering... All night, I had all of my guests raving about the food. There was both vegan and GF options and I heard from multiple people that the Vegan and GF food is the best they have ever had. I would use LMC anytime I needed an event catered. They were also more than caterers, they assisted with set up, coordinating and just making my dream wedding possible.

Michaela Clark

As a frontline workers we received delicious meals today at the Radisson. Thank you so so much! These acts of kindness and thoughtfulness lifts our spirits! Highly recommend, the food is amazing.

Hannah Charbonneau

Her food is delicious; we have been always pleased with the quality and quantity of food and the professional service...

Sandra Villaraga

Just finished Thanksgiving Day meal. I think it was by far the best Thanksgiving Day meal we have ever had. Thank you Little Mushroom Catering for a delicious meal with all the fixings. The cookies and pies were also amazing. I think you will be a part of our new Thanksgiving tradition.

Libby Laythorpe