Executive Dining Lounge
Little Mushroom Dining Lounge
Join us for a la carte Brunch the first Sunday of every month (10am-2pm) or High Tea the second Sunday of every month (1pm-4pm). Book now to reserve your spot!
We have in-room seating for up to 10 people at a time and follow all health regulations set out by Waterloo Region Public Health.
Reservations are required for Covid-tracking purposes. Masks are mandatory in the restaurant when not eating or drinking.
Hours of operation: Upon Request/Reservation ONLY. See below for a list of upcoming events.
Upcoming Events Open for Reservations
Sunday, December 13th – High Tea $35 set menu, vegetarian available upon request.
Sunday, January 3 – Brunch 10am-1pm including our famous baked Chicken & Waffles, Smoked Salmon Eggs Benny, Pancake Stacks, and Smoked Duck Hash
Sunday, January 10 – High Tea $35 set menu, vegetarian available upon request.
Friday, January 15 – Vegan Night $40 Prefix 3 course menu
Friday, January 22 – Gluten Free $50 Prefix 3 course menu
Monday, January 25 – Robbie Burns Night including Scotch tasting, Cockaleekie Soup, and other Scottish delicacies
Sunday, February 7 – Brunch 10am-1pm
Sunday, February 14 – High Tea 1pm-3pm
Sunday, February 14 – Valentines 5 Course Pre-fix meal for 2 $100
– watch for brunch, high tea, vegan night, gluten-free night, and Robbie Burns night.
If you would like to book out our lounge for a private party of 6-10 people, we can open the dining room JUST FOR YOU for a minimum spend of $300.
For rental or other inquiries, please contact us at lounge@littlemushroomcatering.com
