The Little Mushroom Team

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Stephanie Soulis
CEO & President
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Rachel Medeiros
Chef de Cuisine
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Yvette Carriere
Office Administrator
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Ericka Zuana, WPICC
Wedding Coordinator
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Jason Hanoski
Purchasing Manager
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Sheri Gerich
Pastry Chef
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Nikki Daoust
JR Sous Chef
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Helena Kwiecinski
Service Coordinator
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Peter Romo
Daily Operations Supervisor
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Laurel Heywood
Daily Operations Assistant
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Arshdeep Singh
Daily Operations Assistant
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Katelyn Fancy, WPICC
Assistant Wedding Coordinator
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Elizabeth Allan
Lead Wedding Coordinator, WPIC
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Katie Ferguson
Purchasing Manager

Our Other AMAZING Staffers!

Mike Vollans (Catering Cook)

Kevin Dennison (Catering Cook)

Brian Dunn (Catering Cook)

Sarah Barrie (Catering Cook)

Cat Fairbairn (Administrative Assistant)

Sarah Kains (Pastry Co-op Student)

Rebecca Collinson (Daily Ops Assistant)

Melissa MacKenzie  (Event Staff)

Steffan Bain (Event Staff)

Grace Schellenberger (Event Staff)

Bryan Wright (Event Staff)

Amanda Desjardine (Event Staff)

Michelle Dow  (Event Staff)

Faith Musasa (Event Staff)

Lynn Teixeira  (Event Staff)

Brianna Fancy (Event Staff)

Joanna London (Event Staff)

Andrew Moore  (Event Staff)

Brent Watts  (Event Staff)

Stephen Vaz (Event Staff)

Treasure Kauppila (Event Staff)

Dylan McLean (Event Staff – Team Lead)

Alanna Hobler (Event Staff- Team Lead)

Natalie Beckford (Event Staff – Team Lead)

Madison McGrogan (Event Staff- Bartender)

Peter Scian (Event Staff- Bartender)

Peter Meier (Event Staff- Bartender)

Helene Noble (Event Staff – Bartender)

Sydney Pascetta (Event Staff – Bartender)

Tyler Belluz  (Event Staff- Bartender)

Alicyia Mooradally (Event Staff- Bartender)

 

testimonials

What Clients Are Saying About Us

...each bite of their creations are a blissful melange of taste bud adventure....

Jennifer Janik

Everything was delicious, elegant and obviously prepared with care and pride. All of the staff at Little Mushroom Catering were professional, yet out-going and energetic.

Troy Nowe

I found myself getting as excited that Little Mushroom was catering as I was for the event itself!

Martin Zimmerman

Can’t say enough about how wonderful everything looked, tasted and impressed!
Great value and so delicious!

Gillian ReesRees Communications

I was thoroughly impressed by her professionalism, impeccable standard of service, and delicious creations...

Jennifer Gough

What I most appreciate... is her ability to listen to our catering and event needs and come up with creative ideas to fulfill those needs... She provided exactly what we needed, in the time we needed, at the quality we need, all on budget, and our guests raved about the food!

Christine RierHouse of Friendship