The Little Mushroom Team

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Stephanie Soulis (She/her)
CEO & President
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Christie Johnson (She/her)
Director of HR & Admin
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Jude Malinowski (They/them)
Office Administrator
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Katie Ferguson (She/her)
Kitchen & Purchasing Manager
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Erika Kosmack (She/her)
Wedding Coordinator
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Sarah McNeill-Stephens (She/her)
Assistant to the Kitchen Manager
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Fresias Maleka (She/her)
HR Assistant
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Jason Waterfall (he/him)
Lounge & Bar Manager
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Sarah Barrie (She/her)
Catering Cook
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Isabelle Levesque (she/her)
Catering Cook

Our Other AMAZING Staffers!

Dan Scott  (Sous Chef)

Taylor Spencer (Catering Cook)

Emma Ciccanti (Prep Cook)

Erin Purves (Pastry Cook)

Kaitlyn Raposo (Culinary Co-op)

Yasmin Maluli (Daily Operations Manager)

Grace Schellenberger (Service Coordinator)

Katherine Kumynska (Event Staff)

Shannon Burley (Event Staff)

Lori Woolner (Kitchen Help)

Yu-Ya Chuang (Prep/Bakery Assistant)

Yehn Inthavong (Dishwasher)

testimonials

What Clients Are Saying About Us

Wow what can I say! There are no words that could describe the amazing service provided by Little Mushroom Catering... All night, I had all of my guests raving about the food. There was both vegan and GF options and I heard from multiple people that the Vegan and GF food is the best they have ever had. I would use LMC anytime I needed an event catered. They were also more than caterers, they assisted with set up, coordinating and just making my dream wedding possible.

Michaela Clark

Her food is delicious; we have been always pleased with the quality and quantity of food and the professional service...

Sandra Villaraga

She always responded promptly and gave her recommendations when asked. I am so entirely happy with our caterer choice and would 100% recommend LMC to any bride or groom without any hesitation!

Chantel NowakBride

What I most appreciate... is her ability to listen to our catering and event needs and come up with creative ideas to fulfill those needs... She provided exactly what we needed, in the time we needed, at the quality we need, all on budget, and our guests raved about the food!

Christine Rier

Can’t say enough about how wonderful everything looked, tasted and impressed!
Great value and so delicious!

Gillian ReesRees Communications

Everything was delicious, elegant and obviously prepared with care and pride. All of the staff at Little Mushroom Catering were professional, yet out-going and energetic.

Troy Nowe